Rice Noodle Bowl

Rice Noodle Bowl

Freshly grilled Vietnamese Grilled Pork Noodle on weekends. Without a doubt, this palatable dish is one of the most representative delicacies that Vietnam has to offer. The great tasting, juicy barbecued pork belly and fresh rice noodle are enjoyed with Vietnamese’s signature fish sauce, making it irresistible to all food lovers.

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Steamed Rice Plate

Steamed Rice Plate

Steam Rice Plate is made of cooked rice and many kinds of toppings, for example, fried eggs, grilled pork chop, fried pork chop, shredded pork skin, etc. Customers can choose the toppings depending on their own tastes, however, we highly recommend com tam with the barbecued pork chop. The dish is always served with pickled cucumber, pickled radish, and some sliced carrot in order to make the dish less fatty.

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Pho

Pho

Pho is a popular street food in Vietnam and a specialty in a number of restaurant chains around the world. Pho originated in the early 20th century in northern Vietnam, and was popularized throughout the rest of the world by refugees after the Vietnam War. The Hanoi and Saigon styles of pho differ by noodle width, sweetness of broth, and choice of herbs.

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Egg Rolls

Egg Rolls

Vietnamese Egg Rolls is a popular dish in Vietnamese cuisine and usually served as an appetizer in Europe and North America, where there are large Vietnamese communities. It is ground meat, usually pork, wrapped in rice paper and deep-fried.

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Boba Drinks

Boba Drinks

Boba also known as tapioca pearls or tapioca balls is derived from the starch of the cassava root. When cooked perfectly, boba becomes a sweet, chewy ball with a gummy-bear like texture. When combined with the flavors, it adds a fun twist to the drink.

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This is truly Pho 4U!

Feel free to call us & reserve your table now!

Pho 4U is a family owned restaurant serving delicious Vietnamese cuisine. Our specialty is the traditional Vietnamese Beef Noodle (Pho).

CALL US: (303) 761-9905 or ORDER DELIVERY

Spring Rolls

Vietnamese spring roll or cold roll, is a Vietnamese dish traditionally consisting of pork, shrimp, prawn, vegetables, rice vermicelli, and other ingredients wrapped in Vietnamese rice paper

Pho

Pho is a popular street food in Vietnam and a specialty in a number of restaurant chains around the world. Pho originated in the early 20th century in northern Vietnam, and was popularized

Rice Noodle Bowl

Freshly grilled Vietnamese Grilled Pork Noodle on weekends. Without a doubt, this palatable dish is one of the most representative delicacies that Vietnam has to offer. The great tasting,

Steamed Rice Plate

Steam Rice Plate is made of cooked rice and many kinds of toppings, for example, fried eggs, grilled pork chop, fried pork chop, shredded pork skin, etc. Customers can choose the toppings

Menu & Prices

APPERTIZERS

  • Spring Rolls $3.75
  • Vegetarian Spring Rolls $3.75
  • Crab Cheese Wonton $4.95
  • Vietnamese Egg Roll 6.95
  • Kid's Menu $5.95
  • Menu & Prices List

PHO

  • Rare Steak & Tendon $8
  • Combination $8.00
  • Chickent $8.00
  • Vegetarian & Tofu $8.00
  • Spicy Pho $9.00
  • Menu & Prices List

NOODLE / RICE

  • Chow Fun $9.95
  • Noodle Soup $9.95
  • Rice Noodle Bowl $9.95
  • Steamed Rice Plates $9.95
  • Lo Mein $9.95
  • Menu & Prices List

DRINKS

  • Boba Drinks $3.75
  • Vietnamese Coffee $3.75
  • Fresh Limeade $3.75
  • Thai Tea $3.75
  • Soft Drinks $1.50
  • Menu & Prices List

Taste of Vietnam

Hu tieu Nam Vang

Hu tieu Nam Vang

Another dish, that has a huge following of Vietnamese cuisine lovers, is Hu tieu Nam Vang. Nam Vang, as I understand, is the Vietnamese word for Phnom Penh in Cambodia, and Hu Tieu has connections to Teochew in China.

Egg Rolls

Egg Rolls

Vietnamese Egg Rolls is a popular dish in Vietnamese cuisine and usually served as an appetizer in Europe and North America, where there are large Vietnamese communities. It is ground meat, usually pork, wrapped in rice paper and deep-fried.

Pho

Pho

Pho is a popular street food in Vietnam and a specialty in a number of restaurant chains around the world. Pho originated in the early 20th century in northern Vietnam, and was popularized throughout the rest of the world by refugees after the Vietnam War. The Hanoi and Saigon styles of pho differ by noodle width, sweetness of broth, and choice of herbs.

Spring Rolls

Spring Rolls

Vietnamese spring roll or cold roll, is a Vietnamese dish traditionally consisting of pork, shrimp, prawn, vegetables, rice vermicelli, and other ingredients wrapped in Vietnamese rice paper

Rice Noodle Bowl

Rice Noodle Bowl

Freshly grilled Vietnamese Grilled Pork Noodle on weekends. Without a doubt, this palatable dish is one of the most representative delicacies that Vietnam has to offer. The great tasting, juicy barbecued pork belly and fresh rice noodle are enjoyed with Vietnamese’s signature fish sauce, making it irresistible to all food lovers.

Steamed Rice Plate

Steamed Rice Plate

Steam Rice Plate is made of cooked rice and many kinds of toppings, for example, fried eggs, grilled pork chop, fried pork chop, shredded pork skin, etc. Customers can choose the toppings depending on their own tastes, however, we highly recommend com tam with the barbecued pork chop. The dish is always served with pickled cucumber, pickled radish, and some sliced carrot in order to make the dish less fatty.

Boba Drinks

Boba Drinks

Boba also known as tapioca pearls or tapioca balls is derived from the starch of the cassava root. When cooked perfectly, boba becomes a sweet, chewy ball with a gummy-bear like texture. When combined with the flavors, it adds a fun twist to the drink.

Location

3610 River Point Pkwy Unit C
Sheridan, CO 80110

Call / Order Online

Orders / Reservations:
(303) 761-9905 or Online Order

Business Hours

Every Day:
09:30 AM – 8:30 PM